D'Orsogna

D'Orsogna Dolciaria has the possibility to take advantage of multiple technologies (some of which are patented) in order to produce different consistencies and combine together ingredients with different properties in between the following.

WE SUPPLY TECHNOLOGIES FOR THE MANUFACTURING OF


- STAMPED BISCUITS
- ESTRUSI BISCUITS
- ESTRUSI BISCUITS WIRE CUT
- AIRED BISCUITS
- SOFT ESTRUSI
- COVERED WITH VEGETABLE FAT OR CHOCOLATE
- NOUGATINE AND CARAMEL

- COOPER BOWLED NOUGATINE AND CARAMEL
- POPPING CANDY
- MIXED PRODUCTS
- BAG PRODUCTS
- TOP CUP
- FILLED BISCUITS
- BIGNÈ FILLING